{"id":2595,"date":"2017-03-01T16:29:34","date_gmt":"2017-03-01T16:29:34","guid":{"rendered":"http:\/\/www.latelierdamelius.fr\/blog\/?p=2595"},"modified":"2020-03-12T09:34:57","modified_gmt":"2020-03-12T09:34:57","slug":"nouveaux-bols-noirs-3","status":"publish","type":"post","link":"https:\/\/www.latelierdamelius.fr\/blog\/nouveaux-bols-noirs-3\/","title":{"rendered":"Nouveaux bols noirs"},"content":{"rendered":"

Bonjour,
\nvoici les photos de bols issus de mes derni\u00e8res cuissons. Caract\u00e9ristiques des cuissons : terre blanche\/marron clair\/gris clair apr\u00e8s biscuit (1050\u00b0C) \u2013 \u00e9maux noirs puis diff\u00e9rents types de cuissons entre 1050 et 1100\u00b0C.
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